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Le pubblicazioni dei Dottorandi

Delle numerose pubblicazioni dei dottorandi e delle dottorande  del curriculum inIngegneria Agro-Forestale si riportano solo quelle su riviste su riviste scientifiche peer-reviewed di rilievo degli ultimi 3 anni in cui compaiono come primo autore o come autore corrispondente (*) (elenchi completi disponibili su flore.unifi.it).

 

2024

Villani, L., Castelli, G., Yimer, E. A., Nkwasa, A., Penna, D., van Griensven, A., & Bresci, E. (2024). Exploring adaptive capacities in Mediterranean agriculture: Insights from Central Italy's Ombrone catchment. Agricultural Systems, 216, 103903.

Villani, L., Castelli, G., Yimer, E. A., Chawanda, C. J., Nkwasa, A., Van Schaeybroeck, B., ... & Bresci, E. (2024). Impacts of climate change and vegetation response on future aridity in a Mediterranean catchment. Agricultural Water Management, 299, 108878.

Rillo Migliorini Giovannini M., Preti F., 2024. Vegetazione ripariale e servizi ecosistemici. Contributo in Quaderni di Idronomia Montana N. 37/2. A cura di V. Bagarello, C. Di Stefano, M. Iovino, V. Ferro. EdiBios

Perna C., Pagliai A., Lisci R., Pinhero Amantea R., Vieri M., Sarri D., Masella P., Relationship between Height and Exposure in Multispectral Vegetation Index Response and Product Characteristics in a Traditional Olive Orchard, Sensors 2024, 24(8), 2557; https://doi.org/10.3390/s24082557

 

2023

Rillo Migliorini Giovannini M., Dani A., Saracino R., Signorile A. and Preti F., 2023. Hydraulic Roughness Estimation Induced by Riparian Vegetation in Tuscany Rivers for Management Purposes. Book Chapter in V. Ferro et al. (eds.), AIIA 2022: Biosystems Engineering towards the Green Deal, Lecture Notes in Civil Engineering 337. Springer Nature.

Renzi, N., Villani, L., Haddad, M., Strohmeier, S., el Din, M., Al Widyan, J., Bresci, E., & Castelli, G., 2023. Modeling-based performance assessment of an indigenous macro-catchment water harvesting technique (Marab) in the Jordanian Badia. Land Degradation & Development, 34(17), 5191-5206. https://doi.org/10.1002/ldr.4838

Perna, C., Sarri, D., Pagliai, A., Priori, S., Vieri, M., 2023. Assessment of Soil and Vegetation Index Variability in a Traditional Olive Grove: A Case Study. In: Ferro, V., Giordano, G., Orlando, S., Vallone, M., Cascone, G., Porto, S.M.C. (eds) AIIA 2022: Biosystems Engineering Towards the Green Deal. AIIA 2022. Lecture Notes in Civil Engineering, vol. 337. Springer, Cham. https://doi.org/10.1007/978-3-031-30329-6_85

Perna C., Sarri, D., Luglio, S.M., Lisci, R., Vieri, M., 2023. Evaluating multispectral responses of an olive tree canopy at different heights using ground-vehicle-mounted proximal sensing. In: Precision Agriculture ’23 Conference Proceedings (pag: 976-986). ISBN: 978-90-8686-947-3, ISBN: 978-90-8686-393-8 https://doi.org/10.3920/978-90-8686-947-3

 

2022

Villani, L., Castelli, G., Sambalino, F., Almeida, L. A., & Bresci, E. ,2022. Reprint of: Influence of trees on landscape temperature in semi-arid agro-ecosystems of East Africa. Biosystems Engineering, 223, 209-223. https://doi.org/10.1016/j.biosystemseng.2022.10.004

Forzini, E., Piemontese, L., Bresci, E., Barthod, B., Bielser, F., Sylvestre, M., Adhikari, N., Pun, S., Castelli, G., 2022. Identification of suitable sites for traditional pokhari water harvesting in mountain rural communities of the Himalaya. Hydrology Research 1 November 2022; 53 (11): 1340–1356. doi: https://doi.org/10.2166/nh.2022.027

Villani, L., Castelli, G., Piemontese, L., Penna, D., & Bresci, E., 2022. Drought risk assessment in Mediterranean agricultural watersheds: A case study in Central Italy. Agricultural Water Management, 271, 107748.

Fabiani, G., Penna, D., Barbeta, A., Klaus, J., 2022. Sapwood and heartwood are not isolated compartments: Consequences for isotope ecohydrology. Ecohydrology 15. https://doi.org/10.1002/eco.2478

Pagliai, A., Ammoniaci, M., Sarri, D., Lisci, R., Perria, R., Vieri, M., D’Arcangelo, M.E.M., Storchi, P., Kartsiotis, S.-P., 2022. Comparison of Aerial and Ground 3D Point Clouds for Canopy Size Assessment in Precision Viticulture. Remote Sens., 14, 1145. https://doi.org/10.3390/ rs14051145

Guerrini, L., Corti, F.*, Masella, P., Calamai, L., Angeloni, A., Spadi, A., Zanoni, B., Parenti, A., 2022. Cross-batch contamination in a continuous horizontal decanter centrifuge during virgin olive oil production. European Journal of Lipid Science and Technology, 2200174, 1-7. https://doi.org/10.1002/ejlt.202200174

Corti, F., Zanoni, B., Parenti, A., Masella, P., Breschi, C., Angeloni, G., Spadi, A., Guerrini, L., 2022. A methodological approach to estimate the overall heat transfer coefficient in olive paste malaxers. Journal of Food Engineering, 343, 111377. https://doi.org/10.1016/j.jfoodeng.2022.111377

Corti, F., Parenti, A., Cecchi, L., Mulinacci, N., Masella, P., Angeloni, G., Spadi, A., Zanoni, B., Calamai, L., Guerrini, L., 2022. Effect of facilitated harvesting and fruit cooling on extra virgin olive oil quality. La Rivista Italiana delle Sostanze Grasse, 99(33), 211-224.

Guerrini, L., Corti, F.*, Angeloni, G., Masella, P., Spadi, A., Calamai, L., Parenti, A., 2022. The effect of destemming/ crushing, and pressing conditions in rosé wine production. Australian Journal of Grape and Wine Research, 2022, 1-14. https://doi.org/10.1155/2022/9853264

 

2021

Villani, L., Castelli, G., Sambalino, F., Almeida, L. A., & Bresci, E., 2021. Influence of trees on landscape temperature in semi-arid agro-ecosystems of East Africa. Biosystems Engineering, 212, 185–199. https://doi.org/10.1016/j.biosystemseng.2021.10.007

Pagliai A., Sarri D., Lisci R., Lombardo S., Vieri M., Perna C., Cencini G., De Pascale V.and Araújo E Silva Ferra G., 2021. Development of an algorithm for assessing canopy volumes with terrestrial LiDAR to implement precision spraying in vineyards. Agronomy Research 20(2), 389–403, 2022, https://doi.org/10.15159/AR.21.159

Guerrini, L., Corti, F.*, Cecchi, L., Mulinacci, N., Calamai, L., Masella, P., Angeloni, G., Spadi, A., Parenti, A., 2021. Use of refrigerated cells for olive cooling and short-term storage: Qualitative effects on extra virgin olive oil. International Journal of Refrigeration, 127, 59-68. https://doi.org/10.1016/j.ijrefrig.2021.03.002

Ferrari, P., Ulrika, A., Barbari, M., 2021. Analysis of Housing Risk Factors for the Welfare of Lean and Heavy Pigs in a Sample of European Fattening Farms. Animals, 11, 3221. https://doi.org/10.3390/ani11113221

Fabiani, G., Schoppach, R., Penna, D., & Klaus, J., 2021. Transpiration patterns and water use strategies of beech and oak trees along a hillslope. Ecohydrology, e2382. https://doi.org/10.1002/eco.2382

Spadi, A., Angeloni, G., Guerrini, L., Corti, F., Michelozzi, M., Cencetti, G., Parenti, A., Masella, P., 2021. Using a Plackett–Burman design to maximise yield of rosemary essential oil by distillation. Industrial Crops and Products, 166, 113488.  https://doi.org/10.1016/j.indcrop.2021.113488

Spadi, A., Angeloni, G., Guerrini, L., Corti, F., Parenti, A., Innocenti, M., Bellumori, M., Masella, P. 2021. Hydrodistillation of Coffee By-products to Recover of Bioactive Compounds: the Spent Coffee Ground and Coffee Silvers Skin Case-study. Chemical Engineering Transactions, 87, 313-318. https://doi.org/10.3303/CET2187053

 

2020

Maxwald M., Crocetti C., Ferrari R., Petrone A., Rauch H.P., Preti F., 2020. Soil and Water Bioengineering Applications in Central and South America: A Transferability Analysis. Sustainability: 12(24):10505. https://doi.org/10.3390/su122410505

 

Ultimo aggiornamento

08.07.2024

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