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Dr. Lapo Pierguidi won the E3S Eurosense Student Awards (EuroSense 2018): L.Pierguidi, S.Spinelli, C. Dinnella , F. Nardello, R.Fusi, S.Tatti, M. Gregori and E.Monteleone. Exploring product complexity dimension: contributions of sensory properties, emotions and individual differences.
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Dr. Alessandra Toffoli won the E3S Eurosense Student Awards (EuroSense 2018): De Toffoli A., Spinelli S., Dinnella C., Laureati M., Gallina Tosca T., Napolitano F., Torri L., Endrizzi I., Arena E., Di Monaco R., Monteleone E. Psychological traits affect liking and choice of phenol-rich foods.
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Dr. Alessandra Toffoli won the SISS e Adacta International Award (EuroSense 2018): De Toffoli A., Dinnella C., Bucalossi G., Veneziani G., Fia G., Servili M., Zanoni B., Pagliarini E., Gallina Toschi T., Monteleone E. Sensory and chemical functional profile of a phenolic extract from olive vegetation waste waters in plant-based food with varied macro-composition
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Dr Giulio Castelli has won the "Evaristo Ivo Ricchetti 2018 prize" for the best paper to young researcher at the XIII annual meeting GIT - Sezione di Geoscienze e Tecnologie Informatiche and SI – Sezione di Idrogeologia della Società Geologica Italiana (Sarzana, 11-13 giugno 2018). |
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Dr Francesca Giannetti has won the “Sebastiano Cullotta Prize” for the best oral presentation at the XI Congress of the Italian Society of Forest Ecology and Silviculture | |
Dr Giulio Castelli has won the “Adriano Guarnieri Prize" for the best Paper in Agricultural Engineering, XXX Cycle of the PhD Program |
Last update
27.03.2023