PhD
Curriculum: Food Science and Technology
Supervisor: Prof. Erminio Monteleone
Email: alessandra.detoffoli@unifi.it
Office address Via Donizetti, 6 Florence
Phone +39 3398005162
I am Alessandra De Toffoli, I was born on 26/02/1990 in Florence. I graduated at the University of Florence where I obtained a Bachelor's Degree in Clinical Psychology (110/110 cum laude) with a thesis on the emotion regulation. My current research focuses on the relationship between psychological traits, emotion, food preference and taste perception.
Cognitive psychology, neuroscience, sensory science, food preference, taste perception.
Intensive course for SISS Sensory Project Manager, Florence 2017
Winner of the "SISS young researchers 2016", Bologna 2016
Ultimo aggiornamento
28.03.2023